Ultimate Guacamole
This easy guacamole recipe perfectly blends creamy avocado with zesty lime and a kick of jalapeño. Quick to prepare, it's a festive addition to any gathering.
Ingredients
Main Ingredients
- 3 pieces ripe avocados Use ripe avocados for a creamy texture.
- 1 piece lime (juiced) This adds essential brightness.
- 1 small red onion (finely chopped)
- 1-2 cloves garlic (minced)
- 1 medium tomato (diced)
- 1 piece jalapeño (seeded and minced) Adjust the heat level based on preference.
- to taste salt Start with a little salt for balanced flavor.
- to taste fresh cilantro (optional, for garnish) Adds a pop of color.
Instructions
Preparation
- Cut each avocado in half, remove the pit, and scoop the flesh into a bowl.
- Using a fork, gently mash the avocado to your desired level of creaminess.
- Squeeze in the lime juice, mixing well to incorporate.
- Stir in the chopped onion, minced garlic, diced tomato, and jalapeño.
- Add salt to taste, ensuring a balanced flavor.
Notes
Store guacamole in an airtight container with plastic wrap directly on the surface to minimize air exposure. Best consumed within 1-2 days.
Nutrition
Serving: 1gCalories: 120kcalCarbohydrates: 7gProtein: 2gFat: 10gSaturated Fat: 1.5gSodium: 120mgFiber: 5gSugar: 1g
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