Pizza Dip
A creamy and savory dip bringing all the flavors of pizza to your table, perfect for parties and family gatherings.
Ingredients
For the dip
- 1 package cream cheese, softened Creates a creamy texture. Substitute with ricotta for a different flavor.
- 1 cup marinara sauce Adds the classic pizza taste. Can substitute with spicy arrabbiata sauce.
- 1 cup shredded mozzarella cheese Melts beautifully. Low-fat mozzarella can be used as an alternative.
- 1/2 cup pepperoni slices Can be replaced with chopped bell peppers and mushrooms for a vegetarian version.
- 1 teaspoon Italian seasoning
- 1/4 cup grated Parmesan cheese
- Tortilla chips or bread for serving Use as a dipping option.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened cream cheese with the marinara sauce until smooth.
- Stir in the shredded mozzarella, pepperoni slices, and Italian seasoning.
- Spread the mixture into a baking dish and top with grated Parmesan cheese.
Baking
- Bake for 20-25 minutes or until bubbly and golden.
- Serve warm with tortilla chips or bread.
Notes
Keep the dip warm in a slow cooker during parties. Experiment with toppings like fresh basil and olives.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 15gProtein: 10gFat: 22gSaturated Fat: 10gSodium: 800mgFiber: 1gSugar: 3g
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