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–+ servings

Oreo Football Truffles

Delightful, no-bake Oreo Football Truffles that are perfect for game day and easy to make, featuring a creamy center and chocolate coating.
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Prep Time 20 minutes
Total Time 30 minutes
Course Dessert, Snack
Cuisine American
Servings 12 truffles
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 1 package Oreo cookies Use traditional or other flavors like Mega Stuf.
  • 8 oz cream cheese, softened Can substitute with Neufchâtel cheese.
  • 1 cup white chocolate chips For coating.
  • 1 cup dark chocolate chips For decorating.
  • 1 cup sprinkles or edible decorations For football shapes.

Instructions
 

Preparation

  • Crush the Oreo cookies in a food processor until they turn into fine crumbs.
  • In a large mixing bowl, combine the crushed Oreos with the softened cream cheese and blend until fully combined.
  • Roll the mixture into small football-shaped balls and place them on a baking sheet lined with parchment paper.
  • Freeze the balls for 30 minutes to firm them up.

Coating

  • Melt the white chocolate chips in a microwave-safe bowl in 30-second increments until smooth.
  • Dip each cold truffle into the melted white chocolate and allow excess to drip off.
  • Decorate the truffles with dark chocolate drizzle to create laces on each football shape.
  • Let the decoration set before serving.

Notes

These truffles can be customized with different flavors and decorations. Store in an airtight container.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 5gSodium: 50mgSugar: 12g
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