Lazy Day Chicken Parmesan Casserole
A flavorful, cheesy, and comforting casserole combining tender chicken, hearty pasta, and rich marinara sauce, perfect for busy weeknight dinners.
Ingredients
Main Ingredients
- 2 cups cooked pasta Traditional choices like penne or rotini work, or use gluten-free pasta.
- 2 cups cooked, shredded chicken Rotisserie chicken can save time.
- 1 jar marinara sauce Store-bought is fine, but homemade can elevate flavors.
- 1 cup mozzarella cheese, shredded Grate your own for better melting.
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning You can substitute with a mix of oregano, basil, thyme, and rosemary.
- Salt and pepper to taste Adjust according to preference.
- Fresh basil for garnish Optional
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked pasta, shredded chicken, marinara sauce, Italian seasoning, salt, and pepper.
- Pour the mixture into a greased casserole dish.
- Top with shredded mozzarella and grated Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from oven and let cool for a few minutes before serving. Garnish with fresh basil if desired.
Notes
This casserole can be customized by adding vegetables or adjusting seasonings. It works well as leftovers and can be frozen for later use.
Nutrition
Serving: 1gCalories: 400kcalCarbohydrates: 35gProtein: 30gFat: 15gSaturated Fat: 8gSodium: 800mgFiber: 2gSugar: 3g
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