Honey Garlic Chicken Bites
A quick and delicious dinner option featuring tender chicken bites coated in a sweet and savory honey garlic sauce, perfect for the whole family.
Ingredients
Main Ingredients
- 1 lb chicken breast, cut into bite-sized pieces Fresh chicken is best for texture.
- 1/2 cup honey Can substitute with maple syrup or agave nectar for a vegan option.
- 1/4 cup soy sauce Use tamari or coconut aminos for gluten-free.
- 3 cloves garlic, minced Fresh garlic enhances the flavor.
- 1 tablespoon olive oil For sautéing the chicken.
- Salt and pepper to taste Generously season the chicken.
- optional Cornstarch For extra crispiness.
- Chopped green onions For garnish.
Instructions
Preparation
- In a mixing bowl, whisk together the honey, soy sauce, minced garlic, and olive oil. Set aside.
- Season the chicken pieces with salt and pepper.
- Optional: Coat the chicken lightly with cornstarch.
Cooking
- Heat a skillet over medium-high heat and add olive oil.
- Add the chicken in a single layer and cook until golden brown, about 5-7 minutes.
- Pour the honey garlic sauce over the chicken and cook for an additional 2-3 minutes until the sauce thickens.
- Serve immediately, garnished with chopped green onions.
Notes
Store leftovers in an airtight container for up to 3 days or freeze for up to 2 months. To reheat, use a skillet over medium heat or microwave for 1-2 minutes.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 45gProtein: 30gFat: 10gSaturated Fat: 1.5gSodium: 800mgFiber: 1gSugar: 25g
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