Frozen Banana Snickers
A delicious and healthy treat made with creamy almond butter, sweet banana slices, and rich dark chocolate, perfect for satisfying your sweet cravings.
Ingredients
Main ingredients
- 2 pieces ripe bananas Ripe bananas are essential for sweetness.
- 1/2 cup almond butter Can substitute with other nut butters.
- 1/4 cup dark chocolate chips Use dairy-free for a vegan option.
- 1 tablespoon coconut oil Melt with chocolate for a smoother texture.
- to taste sea salt Optional, enhances sweetness.
Instructions
Preparation
- Slice the bananas into 1/2 inch thick rounds.
- Spread a small amount of almond butter on one banana slice and top with another slice to make a sandwich.
- Place the banana sandwiches on a baking sheet lined with parchment paper.
- In a microwave-safe bowl, melt the dark chocolate chips and coconut oil together, stirring until smooth.
- Drizzle the melted chocolate over the banana sandwiches, and sprinkle with sea salt if desired.
- Freeze for about 2-3 hours or until firm.
- Serve and enjoy as a healthy treat!
Notes
Store leftovers in the refrigerator for 1-2 days or the freezer for up to one month. Enjoy straight from the freezer, or let sit at room temperature for easier biting.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 8gSaturated Fat: 1gSodium: 10mgFiber: 3gSugar: 7g
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