Cute Santa Hat Rice Krispie Treats
These adorable Cute Santa Hat Rice Krispie Treats are a festive delight that appeals to both kids and adults, perfect for holiday gatherings and cozy winter evenings.
Ingredients
Main Ingredients
- 3 tablespoons butter Essential for flavor; can use plant-based butter for dairy-free option.
- 1 package 10 oz marshmallows Use gelatin-free marshmallows for vegan option.
- 6 cups Rice Krispies cereal
- red candy melts For the Santa hat color.
- white candy melts For the brim and pom-pom.
- mini marshmallows For the pom-pom on the hat.
- chocolate chips or chocolate drizzle Optional for extra chocolate flavor.
Instructions
Preparation
- Melt the butter in a large saucepan over low heat. Once melted, add marshmallows and stir constantly until melted and smooth. Remove from heat.
- Add Rice Krispies cereal to the melted marshmallow mixture and stir until fully coated.
- Let the mixture cool slightly, then shape it into cone-like forms to create Santa hats.
Decoration
- In a microwave-safe bowl, melt red candy melts according to package instructions. Dip the tip of each cone into the melted candy.
- Attach mini marshmallows to the tops as pom-poms and use white candy melts to create a brim look by drizzling around the base.
- For added flavor, drizzle melted chocolate over the treats or specific areas.
Setting
- Allow the treats to set until the candy melts have hardened, placing them in the fridge for 10-15 minutes to speed up the process.
Notes
These treats pair well with hot cocoa or eggnog and make ideal holiday dessert table centerpieces. Store in an airtight container for up to a week, or freeze for three months.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 24gProtein: 1gFat: 5gSaturated Fat: 3gSodium: 90mgSugar: 10g
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