Crispy Cucumber Ranch Salad
A refreshing salad featuring crisp cucumbers, juicy tomatoes, zesty ranch dressing, and crunchy tortilla strips or croutons, perfect for summer gatherings.
Ingredients
Main Ingredients
- 2 large large cucumbers The star of the dish, providing a refreshing crunch.
- 1 cup ranch dressing Use store-bought or homemade for a personal touch.
- 1/2 cup cherry tomatoes, halved Adds juiciness and color.
- 1/4 cup red onion, thinly sliced For a nice flavor contrast.
- 1 cup crispy tortilla strips or croutons Add for a satisfying crunch.
- Salt and pepper to taste Enhances flavors.
- Fresh dill or parsley for garnish (optional) Adds a touch of freshness.
Instructions
Preparation
- Wash and slice the cucumbers into thin rounds.
- In a large bowl, combine the cucumbers, halved cherry tomatoes, and red onion.
- Drizzle the ranch dressing over the vegetables and toss gently to coat.
- Just before serving, fold in the crispy tortilla strips or croutons for added crunch.
- Season with salt and pepper to taste, and garnish with fresh dill or parsley if desired.
- Serve chilled.
Notes
For maximal freshness, chill your salad in the refrigerator for 30 minutes before serving. Adjust dressing to your taste and consider adding protein like grilled chicken for a heartier meal.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 2gSodium: 800mgFiber: 3gSugar: 3g
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