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+ servings

Best Creamy Vanilla Chia Breakfast Bowl

A quick and nutritious breakfast bowl that combines creamy chia seeds with fresh berries and delightful toppings.
Prep Time 10 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1/4 cup chia seeds Packed with omega-3s and fiber
  • 1 cup unsweetened almond milk Adds smoothness
  • 1 teaspoon vanilla extract Provides warm aroma
  • 1 tablespoon maple syrup Natural sweetness
  • 1/2 cup fresh berries For color and burst
  • 2 tablespoons sliced almonds Adds crunch
  • 2 tablespoons shredded coconut Offers tropical twist
  • 1/4 cup Greek yogurt Adds creaminess

Instructions
 

Preparation

  • In a mixing bowl, combine chia seeds with almond milk. Stir until the chia seeds are evenly distributed.
  • Stir in vanilla extract and maple syrup to the mixture.
  • Cover your bowl and refrigerate for at least 30 minutes, or overnight for a thicker consistency.
  • Once thickened, give the mixture a good stir and spoon half of it into a serving bowl.
  • Top with Greek yogurt and drizzle with additional maple syrup if desired.
  • Sprinkle fresh berries, sliced almonds, and shredded coconut on top.

Notes

This breakfast bowl can be customized with various fruits and toppings. Consider using a mix of berries and different kinds of nuts for added flavor and nutrients.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 2gSodium: 150mgFiber: 7gSugar: 5g
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